Gina’s Banana Wedding Cupcake

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Gina's Banana Wedding Cupcake

You’ll never want banana cake without molasses frosting again once you experience this crazy-good combination from the Neelys, at once old-school and completely fresh. For sweetness and moisture, it’s important to use ripe bananas — if yours are looking a little green, seal them inside a brown paper bag along with an apple and let sit overnight.

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